A quick, simple, and budget-friendly spaghetti and tomato sauce recipe that delivers rich flavor using pantry staples. Perfect for busy weeknights and adaptable for various dietary needs.
Salt pasta water generously to season pasta from within. Toast garlic gently to avoid bitterness. Donβt skip tomato paste for depth of flavor. Reserve pasta water to adjust sauce consistency. Add fresh basil at the end to preserve flavor. Optional splash of red wine can enrich the sauce. Adaptable for vegan and gluten-free diets.
Keywords: spaghetti, budget-friendly, easy pasta recipe, tomato sauce, quick dinner, weeknight meal, simple ingredients, Italian seasoning, vegetarian, vegan option